Tomato Bruschetta without the bread


When most people (like me) think of bruschetta, they think of a piece of toasted bread rubbed with garlic and oil and topped with a tomato mixture.  Several years ago I learned that the word bruschetta actually refers more to the toasted bread than it does to the tomato topping.  However, I didn’t think a recipe titled “Tomato topping” would sound as appealing.


  • 4 whole tomatoes (any variety works but I prefer roma or tomatoes on the vine)
  • 2 cloves garlic, minced
  • 1 – 2 T Fresh basil, chopped
  • salt & pepper, to taste
  • 1 T evoo


  • Mix all ingredients in a bowl

Serve over seasoned chicken cutlets (or garlic toast if not paleo/whole 30)




One thought on “Tomato Bruschetta without the bread

  1. Pingback: Whole 30 – Planning and Day 1 | Find the Time to Cook

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